Due to the unusually warm Autumn we’ve been having here in Maine, tomato season has been extended! This simple recipe for Manhattan chowder was inspired by the many ripe tomatoes on my kitchen counter, the cod fillets in my freezer and the beautiful heirloom carrots from Frith Farm in my fridge.
I received a special delivery this week: Ten pounds of organic Concord grapes from a friend’s garden! I have been wanting to make a Concord grape pie for at least a year now ever since I came across two very intriguing vintage recipes in my old cookbooks.
It has been a very unseasonably hot and humid day, today! Early-ish this morning Wayne and I did a little apple-picking at Randall Orchard, but even then it was very muggy.
Here’s my first of many batches of homemade sauce using a variety of tomatoes from our garden. There’s something somewhat controversial and extra healthy about it, however: I don’t remove the tomato skins! Most if not all recipes will tell you to remove them, but they break down as they cook so they blend right in with the sauce. More importantly, your body will appreciate it because the skins contain a high concentration of carotenoids and flavonols, both of which are antioxidants.
I took the pic above yesterday after Wayne cut the grass and I trimmed the shrubs. Today has been rainy with intermittent rumbles of thunder. I’m definitely a “homebody” and am enjoying this time to relax indoors after a very full and wonderful summer. Here’s how my day looked:
Wayne and I took a drive out to Bailey Island, an absolutely adorable and picturesque place. The summer breezes were filled with the wonderful scent of the sea. Continue reading “Sightseeing & Lobster Dinner on Bailey Island”
Here is the recipe I came up with while summering at home. It’s wholesome, easy to make and tastes great hot or cold. Continue reading “Recipe: Nectarine Rhubarb Walnut Crisp”
Good morning! I’m feeling better today. Out of the blue on Friday I came down with a fever peaking at 101, sore throat and swollen glands that lasted through the weekend. I went to the doctor yesterday and I have tonsillitis. I’ll know tomorrow if I need antibiotics and I really hope I don’t because I don’t tolerate them very well and am allergic to some. However, I’m hopeful I won’t need them because my symptoms are far less severe today. In the meantime I’ve been “summering” at home and the accommodations, entertainments and care thanks to Wayne have been five star! (Speaking of my fondness for writing reviews, I just received a message that one of my recent Yelp reviews made it to “Review of the Day!” today!) Continue reading “Summering at Home in Scarborough (while sick)”
Last night Wayne and I were treated to a delicious and decadent dinner at The Nonantum Resort in Kennebunkport. It was a special private party for Yelp Elites (of which I am one) and our guests. So really, I took Wayne out on a date! Continue reading “Seaside Soirée at the Nonantum Resort, Kennebunkport”