I started working at Carburs kitchen in Burlington Vermont in August of 1977. Little did I know then, that for the next 12 years I would become completely enmeshed in the company and in the restaurant business.
After working in Burlington for almost two years, the opportunity to become part of the management team in Portland came up. I jumped at the chance with the caveat expressed to ownership that as soon as a position became available in Burlington, I would be allowed to move back. As irony would have it two years later I was asked to return to Burlington, but Portland, by that time had become the place I wanted to make my permanent home.
Continue reading “Wayne: Remembering Carburs Restaurant in Burlington, VT & Portland, ME”
We’re definitely going to have a white Christmas here in Maine, according to all reports. I’ll be back sometime on Christmas to share some of our festivities. Wayne and I wish you peace and joy! Thank you all who read my blog for sharing the gift of your time!
Shortly after I bought my house in 2009 I researched who lived in my house in the 1950s. It turned out to be the town Santa Claus! He and his wife had my house custom built in the early 1950s, then lived here for over forty years where they raised two children. There was only one other owner between when they moved out and I moved in. I invited them over and they shared many wonderful photos and stories. During Christmas that year I invited them “home” once again!
Continue reading “My House at Christmas in the 1950s”
Wayne’s brother and sister-in-law sent us beautiful, fragrant organic Meyer lemons from a tree at their home in California for a “Merry Citrus!” I’ve never experienced anything like them. Our kitchen smells like warm sunshine, if that’s possible! What a perfect balm for a frigid December. I selected a vintage scone (pronounced sconn) recipe from the book Traditional Dishes of Britain published in 1953 by Philip Harben, the “TV Cook.” Scottish scones are very different from the Americanized versions; in fact they usually contain little to no sugar and few or no eggs. Additionally, they were often cooked on a “hotplate” which produced a “flat shape that is so convenient for splitting and buttering, the natural destiny of the scone.”
Continue reading “Recipe: Traditional British Scones With Meyer Lemon & Currants”
If you’re not from Maine, you might think the above photo is of a homemade Mounds candy bar. You’re close! But you’d probably be shocked to learn that they contain mashed potatoes in the coconut centers! They are a delicious traditional Maine candy called “Needhams” which have also historically been called “potato candy” or “potato fudge”. However, if you are from Maine and familiar with Needhams you may be surprised to discover that the modern version has gone far astray from yesterday’s healthier and more wholesome homemade versions dating as far back as 1924.
Continue reading “Vintage Inspired Recipe: Old-Fashioned Maine Needhams & A Hidden History”
This year I decided to brighten my sunroom with numerous Christmas light displays now that the sun is setting around 4:00 p.m.(!!!) I transformed Vintage Mason jars and milk bottles into lanterns by stringing a colorful retro Edison bulb into each; I hung mini fairy lights on the dried Eucalyptus; colorful lights were placed inside a large blue Mason jar; my 1950s Santa Claus blow mold stands on the wrought iron table top:
Continue reading “My Retro Christmas Light Displays”
Here is a recipe for an obscure and worthwhile 1905 treat, “Mother Eve’s Pudding” from a British Women’s Cookery Book in my collection. This recipe was submitted by “Miss Orkney from Bervie.” (I found an earlier recipe in poetry form online.) I made this last year and cut the recipe in half, as follows, for a smaller pudding:
Continue reading “Vintage Christmas Recipe: British Steamed Pudding”
Here is our seven foot, 121 branch aluminum Christmas tree decorated with vintage pink mercury glass ornaments. Also shown is the “light show” with our color wheel!
Continue reading “Our Vintage 1950s Aluminum Christmas Tree”
Last year Wayne and I had a real tree but I realized I prefer my seven foot 1950s aluminum tree since it coordinates better, in my opinion, with my mid-century mercury glass ornaments.
Continue reading “Setting Up A Vintage Christmas”
Wayne and I are having a Thanksgiving for two-ish: Wishy, Wayne and me:
Continue reading “Happy Thanksgiving!”